Stainless Steel Meat Cleaver Knife – Easy-Cut Bone & Poultry Knife
Stainless Steel Meat Cleaver Knife – Easy-Cut Bone & Poultry Knife
Built for power and precision, the Stainless Steel Meat Cleaver Knife is designed to handle demanding kitchen tasks with confidence. Crafted from high-quality stainless steel, this cleaver delivers extra-sharp performance for cutting through bone, poultry, meat, and fish with controlled force and clean results.
The 4.7-inch blade features a high-polish finish and a solid 2.2 mm thickness, providing excellent balance between strength and maneuverability. With a 54–56 HRC hardness, the blade maintains its edge while offering the toughness needed for heavy-duty chopping.
A natural wood handle adds a vintage, traditional feel while offering a comfortable, secure grip for both right- and left-handed users. Whether you’re breaking down poultry, portioning meat, or preparing fish, this cleaver is a dependable tool for home cooks and professional kitchens alike.
Product Features
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Heavy-duty stainless steel meat cleaver
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Ideal for bone, poultry, meat, and fish cutting
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Extra-sharp blade for efficient chopping
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Blade length: 4.7 inches
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Blade thickness: 2.2 mm for strength and stability
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Hardness: 54–56 HRC for durable edge retention
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High-polish blade surface with vintage styling
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Ergonomic wooden handle for comfort and control
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Ambidextrous design
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Durable and stocked for everyday kitchen use
Care Instructions
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Hand wash only
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Keep dry after use
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Not dishwasher safe
A classic, hard-working cleaver designed for serious prep work—combining strength, balance, and timeless kitchen style.